Grilled Blue Cheese Slices
Yield: 8 Servings
1/4 c
(1/2 stick) margarine or
-butter,so,ftened
1/4 c
blue cheese,Crumbled
2 T
parmesan cheese,Grated
1/2
loaf (1 lb.) french bread
Mix margarine and cheeses.
Cut bread horizontally in half. Spread
one cut side with cheese mixture.
Top with remaining bread half.
Wrap in heavy-duty aluminum foil. Grill bread 5 to 6 inches from
medium coals about 6 minutes, turning once, until hot. Yield: 8
Slices.
Grilled Pepper Cheese Slices:
Omit Parmesan cheese. Substitute 1/2
cup shredded pepper Jack cheese for the blue cheese. Mix margarine
and cheese.
Grilled Herb-Lemon Cheese Slices:
Omit blue cheese and Parmesan
cheese. Mix margarine, 2 tsp. chopped fresh herbs or 1/2 tsp. dried
herbs, 1 tsp. lemon juice and dash of salt.
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